Café, thé, chocolat bio
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Description : POUDRE DE CACAO NATURELLE
10-12% DE MATIERES GRASSES
2. POUDRE DE CACAO ALCALINISEE
10-12% DE MATIERES GRASSES
3. BEURRE DE CACAO
10-12% DE MATIERES GRASSES
2. POUDRE DE CACAO ALCALINISEE
10-12% DE MATIERES GRASSES
3. BEURRE DE CACAO
Description : COUNTRY: CARANAVI-LA PAZ/ BOLIVIA
VARIETY: ARABICA
SCREEN: 16
CUPPING: 82+
CERTIFICATIONS: USDA ORGANIC, EU ORGANIC & FAIR TRADE
VARIETY: ARABICA
SCREEN: 16
CUPPING: 82+
CERTIFICATIONS: USDA ORGANIC, EU ORGANIC & FAIR TRADE
Description : Panela Granulada, un azúcar integral con altos valores nutriciones (vitaminas y minerales) elaborado de jugo de caña de azúcar; cuyos cultivos son orgánicos
Description : Fèves de cacao haut de gamme
• Un cacao produit dans le respect de l’agriculture durable :- Interdiction des pesticides sur le cacao et dans le sol (produits chimiques toxiques pour la santé)
- Préservation de la faune et la flore (pas de destruction de la végétation naturelle ou des espèces animales)
• Un cacao produit selon les normes du commerce équitable :
- Conditions de travail décentes pour les travailleurs et leurs familles
- Interdiction du travail des enfants
- Promotion du développement local
• Un cacao produit dans le respect de l’agriculture durable :- Interdiction des pesticides sur le cacao et dans le sol (produits chimiques toxiques pour la santé)
- Préservation de la faune et la flore (pas de destruction de la végétation naturelle ou des espèces animales)
• Un cacao produit selon les normes du commerce équitable :
- Conditions de travail décentes pour les travailleurs et leurs familles
- Interdiction du travail des enfants
- Promotion du développement local
Description : Organic cacao
The scarce criollo variety, known as "The King of Cacao", is much valued for the fine, high quality flavour and fragrance of its beans. Cacao is not just an ingredient but also a SUPERFOOD, being one of the best antioxidants because of its high polyphenol content (Epicatequines). It has a high mineral content and is well known as a natural anti-depressant and aphrodisiac.
The scarce criollo variety, known as "The King of Cacao", is much valued for the fine, high quality flavour and fragrance of its beans. Cacao is not just an ingredient but also a SUPERFOOD, being one of the best antioxidants because of its high polyphenol content (Epicatequines). It has a high mineral content and is well known as a natural anti-depressant and aphrodisiac.
Description : Our mission is to supply the food industry with high-quality cocoa products, sugar, vanilla and spices and at the same time to improve the quality of life of smallholders in the countries of origin.
The smallholders, processing staff and their families should receive a fair price for their products and services. They should be able to lead a dignified life with their earnings and have opportunities to develop independently. Organic agriculture helps to improve soil fertility in the growing regions and to protect biodiversity in the long term.
The smallholders, processing staff and their families should receive a fair price for their products and services. They should be able to lead a dignified life with their earnings and have opportunities to develop independently. Organic agriculture helps to improve soil fertility in the growing regions and to protect biodiversity in the long term.
Description : We are pioneer in the area of organic sugar:
- SYRAMENA® the world's first organic raw cane sugar
- SUCANAT® is the world's first organic whole cane sugar
- organic white cane sugar
- SYRAMENA® the world's first organic raw cane sugar
- SUCANAT® is the world's first organic whole cane sugar
- organic white cane sugar
Description : Pronatec delivers the following organic and fairtrade products to the food processing industry and food retailers: cocoa beans, semi-finished cocoa products, chocolate & coatings.
Description : organic and fairtrade chocolate bars made in Switzerland
Description : Organic sugar
Description : Hello, I am the CEO of Wolf & Klim international, Latin American partner of Al Khaleej sugar co and Jalles. We produce crystal sugar, organic sugar and refined sugar.
Any demand will be met based on availability.
Any demand will be met based on availability.
Description : The Itajá product line, which includes Itajá Organic Sugar, was designed with those looking for a more balanced diet in mind. Throughout the entire manufacture of organic products, from the industrial process to packaging, no chemical components are used. Sugarcane crops are cultivated without any type of chemical fertilizer or pesticide. We follow strict norms and quality standards that guarantee us several certifications, attesting to our quality.
Description : Organic Extra Light Sugar and Organic Golden Light Sugar
Description : Nous sommes collecteur et vendeur de fève de cacao, café Robusta et Arabica, vanille bourbon Made in Madagascar.
Description : What is Suchero?
SUCHERO is a low glycemic all-natural coconut sweetener produced from carefully extracted organic coconut sap.
Current trends of choosing a healthier lifestyle and quality diet is on the rise as our lives today are filled with products leaning on the “instant”, “sweetened” and “artificial.” So it is refreshing to find a sweetener that is all natural (no aspartame and no sucralose) and fits the requirement for a healthy and nutritious diet.
SUCHERO is a nutrient-rich, low-glycemic crystalline sweetener that looks, tastes, dissolves and melts almost exactly like sugar, but it is completely natural and unrefined. SUCHERO has no additives, no preservatives, no chemicals, and it is unbleached and unfiltered.
SUCHERO is the natural sweetener recommended and trusted by leading hospitals and prominent doctors. This means, SUCHERO is an ideal sweetener substitute for the preparation of low GI diets and can be safely used by diabetic patients or patients with high sugar level. When incorporated in low GI diets, SUCHERO can help in the proper management of diabetes, weight control, prevention of heart disease and obesity.
SUCHERO can be used 1:1 as a substitute for cane sugar. It also rapidly dissolves in liquids without residue. Tests show that SUCHERO is naturally rich in vitamins, minerals, and amino acids. Aside from being a low GI food, SUCHERO also has macronutrients such as potassium and magnesium and micro-nutrients such as zinc and manganese.
How is it processed and made into sugar?
SUCHERO is derived from the nutritious sap of organic coconut trees. The oyster white liquid is collected and cooked on low heat to let the liquid evaporate until SUCHERO granules are formed - 100% natural, no additives, no artificial flavoring, no coloring, no preservatives and no chemicals – unbleached and unrefined.
The glycemic index or GI is a measure of the effects of carbohydrates on blood sugar levels. Carbohydrates that break down easily during digestion and release glucose rapidly into the bloodstream have a high GI; carbohydrates that break down more slowly and release glucose more gradually into the bloodstream, have a low GI. High GI products tax the pancreas as these signal the brain to produce large amounts of insulin. Prolonged use of high GI products can lead to diabetes.
What is the difference between ordinary sugar and Suchero?
Tests have shown that white sugar has a glycemic index of about 65. Suchero on the other hand has a GI of only 35. SUCHERO is being recommended by doctors as a natural sweetener that can be used as a substitute to white sugar for diabetic patients or patients with high sugar level. SUCHERO is the choice for those who just want a healthier and natural alternative to feed their sweet tooth cravings.
Price of other sweeteners vs Suchero?
Suchero is competitively priced with artificial sweeteners, and is more affordable compared to other natural sweeteners.
SUCHERO is a low glycemic all-natural coconut sweetener produced from carefully extracted organic coconut sap.
Current trends of choosing a healthier lifestyle and quality diet is on the rise as our lives today are filled with products leaning on the “instant”, “sweetened” and “artificial.” So it is refreshing to find a sweetener that is all natural (no aspartame and no sucralose) and fits the requirement for a healthy and nutritious diet.
SUCHERO is a nutrient-rich, low-glycemic crystalline sweetener that looks, tastes, dissolves and melts almost exactly like sugar, but it is completely natural and unrefined. SUCHERO has no additives, no preservatives, no chemicals, and it is unbleached and unfiltered.
SUCHERO is the natural sweetener recommended and trusted by leading hospitals and prominent doctors. This means, SUCHERO is an ideal sweetener substitute for the preparation of low GI diets and can be safely used by diabetic patients or patients with high sugar level. When incorporated in low GI diets, SUCHERO can help in the proper management of diabetes, weight control, prevention of heart disease and obesity.
SUCHERO can be used 1:1 as a substitute for cane sugar. It also rapidly dissolves in liquids without residue. Tests show that SUCHERO is naturally rich in vitamins, minerals, and amino acids. Aside from being a low GI food, SUCHERO also has macronutrients such as potassium and magnesium and micro-nutrients such as zinc and manganese.
How is it processed and made into sugar?
SUCHERO is derived from the nutritious sap of organic coconut trees. The oyster white liquid is collected and cooked on low heat to let the liquid evaporate until SUCHERO granules are formed - 100% natural, no additives, no artificial flavoring, no coloring, no preservatives and no chemicals – unbleached and unrefined.
The glycemic index or GI is a measure of the effects of carbohydrates on blood sugar levels. Carbohydrates that break down easily during digestion and release glucose rapidly into the bloodstream have a high GI; carbohydrates that break down more slowly and release glucose more gradually into the bloodstream, have a low GI. High GI products tax the pancreas as these signal the brain to produce large amounts of insulin. Prolonged use of high GI products can lead to diabetes.
What is the difference between ordinary sugar and Suchero?
Tests have shown that white sugar has a glycemic index of about 65. Suchero on the other hand has a GI of only 35. SUCHERO is being recommended by doctors as a natural sweetener that can be used as a substitute to white sugar for diabetic patients or patients with high sugar level. SUCHERO is the choice for those who just want a healthier and natural alternative to feed their sweet tooth cravings.
Price of other sweeteners vs Suchero?
Suchero is competitively priced with artificial sweeteners, and is more affordable compared to other natural sweeteners.
