Produits de la mer bio
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Certified sustainable seefood
We source and trade a variety of frozen Wild and Farmed seafood products with a focus on white fish, such as Alaska Pollock, Atlantic and Pacific Cod, Haddock, Saithe, Hake, Hoki and Sole-Flat fish as well as Mackerel, Sardine, and Salmon such as Pink, Chum, Sockeye, King and Atlantic salmon.
Our high quality products are processed under total compliance of HACCP regulations and are certified AB, EURO LEAF, BIO SWISS and QCS standards.
We can proudly offer raw, frozen, precooked and cooked shrimp in blocks or IQF:
• Head on shrimp
• Shell on shrimp
• Value Added
• Pealed
• Pulled vein
• Peeled and deveined (P&D)
• Peeled undevein (PUD)
• Butterfly
• EZ-peel
• Skewers
Traditional organic shrimp farming has always utilized organic feed in its production. In Langosmar, we believe that for our shrimp to be truly sustainable we needed to go beyond traditional organic standards, which is why we decided to create “Bio-Gourmet”.
We offer ready to eat organic fish - steamed, cold or hot smoked -. The fish - trout - comes from our farm. We are supplier of Italian company Ecor, and other Companies in all Europe. As we believe in organic food, we are looking for a distributor that can sell our products in other countries....
Size: 120-170, 170-220,
Packing: 1kg/bag x 10/ctn or 10 kg bulk or interleaved 5 kg/block x 2/ctn or depend on customers
The protein from Pangasius (and all other fish) is easily digested and absorbed into the body. It does not have any adverse side effects or contain carcinogenic compounds like other meats do