PRESS RELEASE – SK Food International, Inc.
Fargo, ND – Aaron Skyberg of SK Food International has recently been elected to the Soyfoods Association of North America (SANA) Board of Directors. The Board of Directors is made up of eleven SANA members. Board member responsibilities include attending SANA board meetings, providing input on policy decisions, and serving on a committee. “I’m pleased to have been elected to the SANA Board of Directors. I look forward to sharing my knowledge and experiences of the soybean industry,” comments Skyberg.
Skyberg has been with SK Food International for 5 years. He is responsible for providing sales and marketing support in all areas relating to Certified Organic and Conventional Non-GMO agricultural commodities. Skyberg has played an active role in the soybean industry in many areas including the purchasing and marketing of soybeans. He also shares responsibility in overseeing the processing of SK Food’s specialized ingredients, including soybeans, at? SK Food Specialty Processing, SK Food International’s processing facility.
Since 1978, SANA has been a trusted resource for information regarding the health benefits and nutritional advantages of soy consumption. SANA strives toincrease consumer awareness and use of soyfoods and soy based ingredients and to establish, promote and adopt soy industry standards for new and existing soyfoods.
SK Food International is a reputable import/export trading company and domestic bulk ingredient supplier.? They supply a full line of Identity Preserved food and feed ingredients including Certified Organic and Conventional Non-GMO: dry beans, grains, seeds, soybeans, brans/germs, cocoa, flours, oils and vinegars, meals, sweeteners, dehulled/split soybeans and instant/quick cook drum dried powders/flakes to a worldwide market.
For more information contact:
SK Food International
4749 Amber Valley Parkway Suite 1
Fargo, ND? 58104
Phone: 701-356-4106
Fax: 701-356-4102
E-mail: skfood@skfood.com
Web: www.skfood.com
